Line Cook - Casual Dining
- 419 South Sanford Ave Sanford FL, 32771
Wop's Hops Brewing Company
Jan 11, 2019
Tuesday through Friday between 11am and 5pm - Please mention ServeBartendCook
Preferred Job Skills - Kitchen
Regional Culinary Knowledge
- Must be available nights and weekends.
- Must be able to lift over 40 lbs.
- Must be able to stand for long hours.
- Good communication skills.
- Must have reliable transportation.
- Must have open availability.
- Handle general office paperwork.
- Inventory tasks
- Maintain a clean work environment.
- Maintain proper food logs.
- Monitor food quality.
- Follow recipes of varying complexity.
- Proficient in all standard kitchen stations.
- Manage ticket times.
- Must be able to handle multiple tickets.
- What do you love about the kitchen?
- What is your best station?
- What motivates you to do a great job?