Line Cook - Casual Dining

  • Gastropub
  • 419 South Sanford Ave Sanford FL, 32771

Wop's Hops Brewing Company

APPLY NOW
Date Posted:
Jan 11, 2019
Schedule:
Full Time
Compensation:
$12.00/hr
Benefits:
None
Walk-ins Allowed:
Tuesday through Friday between 11am and 5pm - Please mention ServeBartendCook

Preferred Job Skills - Kitchen

Butchery
Inventory Control
Menu Development
Scratch Cooking
Broiler
Saute
Grill
Dishwashing
Expediting
Regional Culinary Knowledge

Additional Requirements

  • Must be available nights and weekends.
  • Must be able to lift over 40 lbs.
  • Must be able to stand for long hours.
  • Good communication skills.
  • Must have reliable transportation.
  • Must have open availability.
  • Handle general office paperwork.
  • Inventory tasks
  • Maintain a clean work environment.
  • Maintain proper food logs.
  • Monitor food quality.
  • Follow recipes of varying complexity.
  • Proficient in all standard kitchen stations.
  • Manage ticket times.
  • Must be able to handle multiple tickets.

Pre-Interview Questions

  • What do you love about the kitchen?
  • What is your best station?
  • What motivates you to do a great job?