General Manager

  • Casual Dining
  • 251 Textile Way Fort Mill SC, 29708

Spice Asian Kitchen

APPLY NOW
Date Posted:
Apr 14, 2019
Schedule:
Full Time
Compensation:
$40000.00/Yr - $60000.00/Yr
Benefits:
None

Preferred Job Skills - Manager

Opening and Closing Restaurant
Cash Counting
Inventory Control
Scheduling
Vendor Order/Relations
Crew Supervisor
Budgeting
Expediting
Human Resources Management
Marketing

Additional Requirements

  • Must be available nights and weekends.
  • Must be able to stand for long hours.
  • Must be available early mornings.
  • Good communication skills.
  • Must have reliable transportation.
  • Must have open availability.
  • Leadership qualities.
  • Handle general office paperwork.
  • Good phone skills.
  • Inventory tasks
  • Handle scheduling of staff.
  • Maintain a clean work environment.
  • Maintain proper food logs.
  • Monitor food quality.
  • Follow recipes of varying complexity.
  • Proficient in all standard kitchen stations.
  • Manage ticket times.
  • Good customer service skills.
  • Encourage guests to return; create regulars.
  • Ability to pair beer and food.
  • Comfortable upselling.

Pre-Interview Questions

  • What is the most important job in any restaurant?
  • Why do you like working in a restaurant?
  • Where do you see yourself three years from now?