Prep Cook

  • Other
  • 4 Carriage Lane, Suite 402 Charleston SC, 29407

Hospitality Staff-Carolinas

APPLY NOW
Date Posted:
Sep 9, 2019
Schedule:
Part Time
Compensation:
$12.50/hr - $15.00/hr
Benefits:
Walk-ins Allowed:
Monday's, Wedneday's & Friday's 10am-3pm - Please mention ServeBartendCook

Preferred Job Skills - Kitchen

Butchery

Additional Requirements

  • Must be available nights and weekends.
  • Must be able to lift over 40 lbs.
  • Must be able to stand for long hours.
  • Good communication skills.
  • Must have reliable transportation.
  • Maintain a clean work environment.
  • Follow recipes of varying complexity.
  • Solid knife skills.

Pre-Interview Questions

  • Why do you like working in a restaurant?
  • Why is the prep role important?