- 3708 Las Vegas Boulevard Las Vegas NV, 89109
The Cosmopolitan of Las Vegas
Oct 8, 2019
Preferred Job Skills - Kitchen
- Must be available nights and weekends.
- Must be able to lift over 40 lbs.
- Must be able to stand for long hours.
- Good communication skills.
- Background check required.
- Must have reliable transportation.
- Must have open availability.
- Maintain a clean work environment.
- Maintain proper food logs.
- Follow recipes of varying complexity.
- Solid knife skills.
- Manage ticket times.
• At least three years of sushi prep or line cook experience in a similar professional kitchen environment.
• Basic understanding of cooking techniques and proper knife skills.
• Strong written and verbal communication skills with the ability to effectively communicate in English.
• Excellent customer service skills.
• High School diploma or equivalent.
• Polished appearance and demeanor.
• Ability to obtain and maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
• Ability to respond to inquiries from fellow employees and/or guests.
• Ability to work calmly and efficiently under pressure.
• At least 21 years of age.
- If we let you create a special menu item, what would it be?
- Who was your culinary mentor?